Top All You Can Eat Buffets

Nothing says indulgence like an all-you-can-eat buffet, and destinations like Vegas—the capital of excess—have been cultivating the genre for decades. The first rendition there, designed as a quick stop for late-night gamblers, opened at El Rancho Vegas, the Strip’s first hotel, in the 1940s. The Chuck Wagon restaurant advertised a “Buckeroo Buffet” (for a buck, of course) where gamblers could “hogtie a tantalizing selection of cold cuts” or “lasso a fresh crisp salad” to “appease the howling coyote of your innards.” Today, Vegas buffets are attractions in their own right, with diners parking themselves at the trough for hours.

Let me know some of your local favorite buffets. The Beau Rivage comes to mind right away for me. I'm all about the seafood wherever I go!